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| On the menu | |
BOWL OF OLIVES 5.00$
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ROASTED RED PEPPER HUMMUS 6.00$
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6 OYSTERS 18.00$ / 12 OYSTERS 32.00$
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HOME MADE CHARCUTERIE OF THE MOMENT (ASK YOUR WAITER) MARKET PRICE
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FRIED CALAMARI, LIME AND CHIPOTLE MAYONNAISE 12.00$
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BEEF TARTAR, BEARNAISE MAYONNAISE, MARINATED MUSHROOMS 12.00$ / 23.00$
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SALMON TARTAR, COCONUT AND MANGO CHUTNEY, FENNEL AND ARUGULA SALAD 12.00$ / 23.00$
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HOT BRIE, DATES JAM AND PINEAPPLE SYRUP 15.00$
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TUNA TATAKI, SESAME AND PONZU SAUCE 13.00$
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CHEESE SELECTION (30 G./ PER PORTION) 6.00$ EACH - WINE PAIRING L’INéDIT, MUSCAT, SAUVIGNON 9.00$ BIO
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DIèSE ONZE TAPAS TRIO (ASK YOUR WAITER) 16.00$
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CHEF SALAD 5.00$ / 9.00$
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BEETS SALAD; GOAT CHEESE CROQUETTE AND SMOKED BEEF CARPACCIO 18.00$
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DIèSE ONZE BURGER (HALF A POUND OF BEEF, BBQ ONIONS, GOAT CHEESE) 19.00$
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8 OZ. STRIPLOIN STEAK, GREEN PEPPER SAUCE, CRISPY POTATOES 28.00$
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GRILLED GROUPER, SAFFRON FISH STOCK, GREEN PEAS CREAM AND SMOKED BREAD 27.00$
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SCALLOPS, SHRIMP AND OCTOPUS; SQUID INK PASTA, PUMPKIN PUREE AND ESCABECHE 29.00$
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STUFFED BANDED QUAIL, DUXELLES, THYME JUICE AND PARSNIP PUREE 27.00$
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BOWTIE PASTA AU JUS, MUSHROOMS MIX, TRUFFLE OIL ARUGULA AND SMOKED GOUDA 23.00$ (OPTION PULLED LAMB + 4.00$)
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BUTTERNUTT SQUASH GNOCCHIS, PEPPERMINT SQUASH, GORGONZOLA AND PINE NUTS 24.00$
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CUPCAKES TRILOGY 8.00$
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SUGAR APPLE PIE 10.00$
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VOLCANO CHOCOLATE CAKE WITH CARAMEL 12.00$
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